We grow a variety of herbs from April to November for fresh, frozen and dried markets. All our herbs are grown outside and to the highest standard.
Flat Leaf Parsley
Curly Parsley
Dill
Coriander
Fenugreek
Chives
Chervil
Sage
Rosemary
Mint
Oregano
Spinach
Upper Vaunces Farm,
Semere Lane,
Pulham St.Mary, Diss,
Norfolk, IP21 4QR
The Yard, Place Farm,
Bury Road,
Stuston, Diss
Suffolk, IP21 4AD
The European Agricultural Fund for Rural Development:
Europe Investing in Rural Areas.
The main aim of this project was to assist with the purchase of the vacuum cooler aiding fresh product quality and an additional herb harvester for greater and more efficient productivity.
